Sunday, November 14, 2010

Sunday, November 7, 2010

Saucijs Broodje




This crunchy and tasty saucijs broodje is eaten during breakfast, tea break and even main meal in Netherlands. Originally made from beef, but we have modified the recipe to pork, whilst retaining its savory flavor.


Saturday, November 6, 2010

Mini Pineapple Pie

Pineapple tart lover? Don't miss our mini pineapple pie! With our home made pineapple jam, your mouth will crave for more and more.
The crust will just melted once you put it inside your mouth and the aroma of the butter will quickly blend with the sweetness of the jam. Don't blame us if you finish it faster than you expected! And oh, we assure you we use high quality pure butter.